When it comes to cooking whole, nutritious meals, you know that every ingredient counts. You read labels. You shop the perimeter. You buy organic. You think about everything you put into a recipe. But have you ever considered what you’re putting it in?
Most home cooks know that Teflon-coated nonstick cookware can add dangerous chemicals to your foods as you cook. But even newer, ceramic-coated metal cookware—which is often advertised as being “green”—contains synthetic bonding materials and chemicals like PFOA, which has also been shown to cause cancer and other serious health problems.
Remove the coating, and most metal cookware poses similar risks. Aluminum, copper, stainless steel and cast-iron cookware can leach heavy metals and toxic chemicals into foods at high temperatures—changing the flavor and health profile of your favorite foods.
Xtrema® cookware is different. Made from 100% ceramic, Xtrema® is all-natural, non-toxic, inorganic and nonreactive. From the ceramic glaze to the core, it contains no metal, cadmium, lead, PFOA, PTFE, glues, polymers, coatings or dyes. Most importantly, Xtrema® cookware will never leach chemicals or change the taste of your food.
Before leaving our manufacturing facility, every shipment is inspected and tested for the presence of heavy metals. Xtrema® cookware is also FDA-approved and meets California Prop 65 standards, certifying that it is free of more than 800 compounds that may cause cancer, birth defects or reproductive harm.
In addition to being better for you, Xtrema® cookware is also better for the environment. While metal mining, refining and manufacturing pollutes the air and wreaks havoc on the environment, Xtrema® is crafted from renewable raw materials using earth-friendly manufacturing methods.
As an all-natural alternative to metal and nonstick cookware, Xtrema® is endorsed by physicians, homeopathic providers, integrative medicine practitioners and health bloggers around the world. Pure and simple— Xtrema® cookware is healthy, through and through. Compare your cookware to 100% Ceramic.
Why Choose Xtrema Pure Ceramic
Government-regulated laboratories in the U.S., Canada and Europe have repeatedly tested Xtrema® cookware to be free of lead, cadmium and other heavy metals. Xtrema® also passes the 24-hour extraction test required by the FDA and the state of California. Read the full product testing reports.
Versatility for today.
Quality for generations.
Xtrema® cookware was engineered by cookware experts to be endlessly versatile and durable. Taking inspiration from 5,000 years of ceramic innovation, Xtrema® cookware is handcrafted in a manufacturing process that takes 20 days from start to finish. Each piece is formed in a high-pressure casting mold and triple-fired at 2,500 degrees Fahrenheit, for strength and durability.
The result is cookware that is naturally durable and safe to use at all temperatures. The smooth, ceramic-glazed surface of Xtrema® cookware is also stain-proof, scratch-proof and chip resistant.
Right out of the box, Xtrema® cookware can be used on all cooking surfaces and withstand any cooking method–no seasoning required. You can use it in your oven, broiler, microwave, toaster oven,
convection oven, steamer oven and grill. You can store it in the fridge, freezer or deep-freeze. You can bring it right to the table to serve. And when the meal is over, you can put it in the dishwasher or scrub, scour and scrape by hand–all without leaving a scratch.
Best of all, the sophisticated shine and shape of Xtrema® cookware makes it a showpiece you’ll want to leave on stovetop day and night. Today, Xtrema® is a healthy cookware choice. Tomorrow, it’s an heirloom your family will use and cherish for years to come. Learn more about cleaning and caring for Xtrema® Cookware.
For thousands of years, across many cultures, cooks have been drawn to the versatility and superior conduction of clay and ceramic cookware. Xtrema® cookware brings this age-old, time-tested cooking and baking technology into your home kitchen.
Ceramic heats evenly and generates far-infrared energy, to cook food from both the inside and the outside at the same time. At the same time, it can withstand extremely high and low temperatures without breaking or reacting to food.
By efficiently and effectively capturing heat energy, Xtrema® can be used to cook food at lower temperatures–locking in the full flavor and moisture of your favorite foods. You can even use the same piece of cookware to prep, combine, cook and serve–reducing the number of dishes you need to store, use and wash. Before, during, and after every meal, Xtrema® cookware transforms your cooking and dining routine.
The D. Family
Thank you so much for making such a wonderful product. For over a year I have been searching for truly safe cookware. Xtrema® does it all. Bye, bye cast iron!”
I’m a cancer patient who needs to eat extremely well, but who doesn’t have the strength for endless scrubbing. I also want my cookware to be totally non-toxic. Xtrema® has it all!”
My wife and I just purchased a 16-piece set of your cookware. With our previous stainless steel cookware, I would get headaches almost whenever my wife cooked with it. No headaches with Xtrema®! Thank you.”
You have a great product! We love it! I have a small organic garden and my tomato recipes get rave reviews from family and friends. A couple of ladies even asked me if I’d changed my recipe and when I started using Xtrema®!”
When I received my Xtrema® order the first thing I did was to test it out. First, I boiled water for hot chocolate. Wow! The hot chocolate was much richer than what I’d previously made using a stainless steel teapot. Then I fried an egg in the Xtrema® skillet and another skillet. Unbelievable! The eggs were different colors, texture and flavors. I’ve now been using the cookware for several weeks and am extremely pleased. The food cooked with Xtrema® tastes better, stays hot longer, and seems to be juicier.”